At Apnameat, we’ve streamlined our delivery process to ensure your meat arrives as fresh as possible. Simply place your order before 5pm and enjoy next-day delivery across Manchester.

All our meat is freshly cut on the day of dispatch, vacuum-packed or securely sealed, and transported in refrigerated vans. This ensures your meat stays fresh, hygienic, and safe from farm to your door.

Orders are delivered between 10am and 6pm. Please ensure someone is available at the delivery address during this time to accept your order.

Step by Step Delivery

1. Choose your meat and place an order online.
2. We hand-prepare your order the same day.
3. Orders before 5pm are delivered on the next day.
4. Your meat arrives in temperature-controlled vacuumed packaging.